Lactic specialty very rich in calcium, without salt.
Uniform white colour paste. Slightly grainy texture.
Fresh lactic taste and smell.
Made with pasteurized
cow's milk all coming exclusively from our farms in the Pyrenees
regions (Alt Urgell-Cerdanya)
enriched
with own lactic proteins.
Dry matter:minimum
24%
Fat:minimum
10%
NUTRITION
FACTS per 100 g
Energy value:
137 kcal
Fat:
10,1 g
Protein:
7,9 g
Satured:
6,6
g
Carbohydrate:
3,6 g
Dietary fiber:
< 0,5 g
Sugars:
3,1
g
Sodium:
< 0,1 g
Calcium: (35%
DV*)
280
mg
* Daily Value
PRESENTATION
AND PACK DESCRIPTION
MATÓ DEL PIRINEU 250 g
Presentation:Thermosealed
plastic pot with a plastic lid
Piece weight:250
g
Packaging:8
pots per case
MATÓ DEL PIRINEU 1,2
kg
Presentation:White
pot with thermosealed aluminium lid