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EnlargeDESCRIPTION
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Pyrenees cheese. Pure ivory-coloured pressed cheese with
many irregularly-shaped eyes throughout. Smooth creamy texture.
Honest smell of fresh whey. Slightly acid taste.
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Made with pasteurized
cow's milk all coming exclusively from our associated farms
in the Pyrenees regions (Alt Urgell - Cerdanya). |
| Dry matter: minimum 50% |
| Fat in dry matter: minimum 50% |
NUTRITION
FACTS per 100 g
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| Energy value: | 352 kcal
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Carbohydrate: | 4,3 g
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| Protein: | 20,3 g
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Fat: | 28,2 g
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PRESENTATION
AND PACK DESCRIPTION
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| MONTCERDÀ | |
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Presentation: Cylindrical, with black rind and vacuum packed in transparent film |
| Piece weight: 3 kg | |
| Packaging: 2 pieces per case | |
| MINI MONTCERDÀ | ||
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Presentation: Cylindrical, in a black paraffin wax coat and wrapped in transparent cellophane | |
| Piece weight: minimum 900 g | ||
| Packaging: 6 pieces per case | ||
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